Cooking with butter can be a challenge. Do you have tried-and-true tips or the perfect recipe for a butter sauce or flaky dough? WebExhibits is committed to community sharing, so we invite you to share! We're interested in recipes and tips about cooking with butter, including photos of your culinary creations. We'd love for you to send information and photos about your experiences in the kitchen.

Submission instructions:

Please send your tips or recipes, along with one or more illustrative photos, which you think will be of interest to other visitors. Please include detailed captions for each photo and up to five paragraphs of introductory information that you’d like to share.

Email to community@webexhibits.org, and include:

• Your full name
• Your address, email, and/or phone numbers
• How you would like to be credited

We look forward to your contributions!

Legal notes: We regret we cannot acknowledge unpublished submissions. In contributing to WebExhibits, you agree to grant us a royalty-free, non-exclusive license to publish and otherwise use the material in any way that we wish, and in any media worldwide. We encourage our visitors to share, copy, distribute and transmit the exhibits. You can read our legal notes about attribution, noncommercial use, and derivative works.